Aliseo is proud to bring you the finest Blood Orange Juice in the world. This unique juice is made with Moro, Tarocco and Sanguinella oranges grown in Sicily in the area around Mount Etna, the tallest active volcano in Europe.

Almost 5 pounds of mandarin fruit are used to make this container of juice. The mandarins used are grown in the coastal areas of Sicily. We squeeze the Avana and Tardivo di Ciaculli varieties of mandarin citrus to create the exceptional taste of this juice. In Italy this is considered a specialty juice, a real treat for the palate.

The taste of olive oil depends on many factors. The most important of these are related to the environment where the olive trees are planted. The soil, the air, and the sun determine the different taste of the oils. Italy has many advantages compared with most other producers of olive oil. Even though Italy is a small country, each region produces different types with different tastes. Aliseo offers high-quality olive oil mainly from Liguria, Tuscany, Campania and Puglia. Each of our olive oils are of the highest quality, with the unique flavor of its region.

Aliseo is proud to introduce you to Vinisola a unique line of products from the Island of Pantelleria off the coast of Sicily.

Located in the Mediterranean Sea off the coast of southern Sicily, the island of Pantelleria is referred to as “The Black Island” because of its dark volcanic soil. This terroire is known for its exceptional quality capers and the Zibibbo grape. Vinisola is a family business that has revived almost lost traditional farming and manufacturing methods to produce superior quality.